16
June
2006
June
2006
Things you didn’t know about pork
Pork. The meat that everyone loves to avoid because of its reputation for being fatty and disease ridden with trychinosis.
I follow a great blog on food written by Rob Novak, titled “Rob’s Kitchen Kinesis” where he writes about various aspects of food or food related matters. His most recent post covers why pork should make […]
